First Harvest Kanaya Midori Tea is a package containing 100 grams of Premuim Sencha green tea leaves.
Experience the refined elegance of a truly rare tea. This limited-edition Sencha is crafted exclusively from 100% first-harvest leaves of the rare Kanaya Midori cultivar—prized among tea connoisseurs for its delicate sweetness and distinctive floral aroma.
Grown in select regions of Japan and handpicked at the peak of freshness, Kanaya Midori offers a smooth, mellow umami flavor with a rich depth that lingers gently on the palate. Its vibrant green hue and naturally sweet finish make it an ideal tea for quiet moments of reflection or to share with guests.
An exceptional choice for those seeking a premium, single-origin Japanese green tea with character and complexity.
Instructions: (How to Brew) First Harvest Kanaya Midori.
1. Pour boiling water into teacup(s) and and let it cool to about 70-80 degrees.
2. Put about 1 tablespoon (about 7g) of tea leaves into the teapot and pour in the hot water that was cooled in step 1.
3. After 30-60 seconds (depending on your preference) pour out the tea without leaving any behind for the second brew.
Ingredients: Green tea (domestic), Kyushu.
Nutrition: Per 100ml. (after extraction). Energy: 2kcal, Protein: 0.2g, Lipid: 0.0g, Carbohydrate: 0.2g, Salt equivalent: 0.0.
Vendor: Yaoko Co., Ltd., 1-10-1 Shinjukucho, Kawagoe City, Saitama Prefecture, Japan, 350-1124.
Manufacturer: Harada Tea Co., Ltd. 194 Kishimachi, Shimada City, Shizuoka Prefecture, Japan.
Size: Height: 22.5 cm. Width: 11 cm. Depth: 2 cm., 100 gram package.
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